Dessert

Apple Pie Cones is for Dessert.

Apple Pie Cones takes 10 minutes to prepare.

Apple Pie Cones takes 10 minutes to cook.

Apple Pie Cones makes 5 servings.

The ingredients for Apple Pie Cones are:

1 tsp cornstarch
1 1/2 cups peeled and chopped Fuji apples
1 tbsp granulated white sugar
1/8 tsp vanilla extract
Dash salt
1 tsp cinnamon
5 sugar cones- not the large ones!
1/2 cup of low-fat whipped topping

Here is how you make Apple Pie Cones:

In a small nonstick pan, combine cornstarch with 1/4 cup cold water and stir to dissolve. Add apples, sugar, vanilla, and salt. Add 1/2 tsp cinnamon and stir well.Set heat to medium. Stirring frequently, cook until apples have slightly softened and mixture is thick and gooey, 14 to 16 minutes.Transfer to medium bowl, and let cool completely, about 1 hour. Evenly distribute apple mixture among the cones.Just before serving, top each cone with 2 tbsp of whipped topping. Sprinkle remaining cinnamon on top. Nutritional Information: 84 calories, 0.5 g fat, 67 mg sodium, 19 g carbs, 0.5 g fiber, 10 g sugars, 1 g proteinServing Size: 5Number of Servings: 5Recipe submitted by SparkPeople user DEANNIE1966.

The nutritional information for Apple Pie Cones is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 63.8

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 39.6 mg
• Total Carbs: 14.9 g
• Dietary Fiber: 1.4 g
• Protein: 0.4 g