Dessert

apple pie filling w/ splenda is for Dessert.

apple pie filling w/ splenda takes 20 minutes to prepare.

apple pie filling w/ splenda takes 12 minutes to cook.

apple pie filling w/ splenda makes 6 servings.

The ingredients for apple pie filling w/ splenda are:

about 8 cups sliced apples
a little lemon juice
1/4 C. splenda brown
1/4 C. sugar white
1/2 C. splenda white
2 Tsp. apple pie spice
1/4 C. pearl tapioca
2 Tabl. LITE butter
pam spray
1 pk. single serving instant oatmeal

Here is how you make apple pie filling w/ splenda:

In a large bowl speinkle lemon juice on apples, stir well. Add tapioca and mix well, let set 15 min. Add sugars and apple pie spice, mix well. Spray large microwave casserole dish with pam. Add apple mixture and dot with diced butter. Sprinkle pk of oatmeal evenly on top. Spray lightly with pam. cover and microwave on hi 8 min. uncover and contune to microwave on hi 4 min or until aples are fork tender. aprox. 6 1 c. servingsOatmeal not included in calorie count.Number of Servings: 6Recipe submitted by SparkPeople user GRAMAJO2.

The nutritional information for apple pie filling w/ splenda is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 158.1

• Total Fat: 2.5 g
• Cholesterol: 6.7 mg
• Sodium: 30.1 mg
• Total Carbs: 41.4 g
• Dietary Fiber: 4.0 g
• Protein: 0.3 g

The dietary needs meet for apple pie filling w/ splenda is Low Fat