Dessert

Low Fat Cherry Apple Pie is for Dessert.

Low Fat Cherry Apple Pie takes 15 minutes to prepare.

Low Fat Cherry Apple Pie takes 35 minutes to cook.

Low Fat Cherry Apple Pie makes 8 servings.

The ingredients for Low Fat Cherry Apple Pie are:

1 graham cracker crust, 9 inch
1 can light cherry pie filling, 20 oz
1 medium apple, peeled, cored, and cut into small chunks
1/2 tsp almond extract

Here is how you make Low Fat Cherry Apple Pie:

1. Preheat oven to 425.2. Combine cherry filling, apple, and almond extract and stir into pie shell.3. Bake 35 minutes or until crust is golden brown.Number of Servings: 8Recipe submitted by SparkPeople user AMANDAKALANI.

The nutritional information for Low Fat Cherry Apple Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 225.4

• Total Fat: 6.7 g
• Cholesterol: 0.0 mg
• Sodium: 163.3 mg
• Total Carbs: 40.6 g
• Dietary Fiber: 1.3 g
• Protein: 1.4 g