Dessert

Mom's Impossible French Apple Pie is for Dessert.

Mom's Impossible French Apple Pie takes several minutes to prepare.

Mom's Impossible French Apple Pie takes several minutes to cook.

Mom's Impossible French Apple Pie makes 8 servings.

The ingredients for Mom's Impossible French Apple Pie are:

6 Cups (1.5 L) sliced pared tart apples
1 1/4 teaspoons (6 mL) ground cinnamon
1/4 teaspoon (1 mL) ground nutmeg
3/4 cup (175 mL) milk
2 tbsp (30 mL) butter or margarine, softened
2 eggs
1 cup (250 mL) sugar
1/2 cup (125 mL) Bisqyucj baking mix
Streusel (see below)

Steusel: Mix 1 cup (250 mL) Bisquick baking mix. 1/2 cup (125 mL) chopped nuts 1/3 cup (75 mL) packed brown sugar and 3 tablespoons (45mL) firm butter or margarine until crumbly.

Here is how you make Mom's Impossible French Apple Pie:

Number of Servings: 8Recipe submitted by SparkPeople user TOZTECH.

The nutritional information for Mom's Impossible French Apple Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 364.9

• Total Fat: 12.1 g
• Cholesterol: 74.1 mg
• Sodium: 318.7 mg
• Total Carbs: 62.5 g
• Dietary Fiber: 2.8 g
• Protein: 3.7 g