Dessert

Old English Apple Pie is for Dessert.

Old English Apple Pie takes 10 minutes to prepare.

Old English Apple Pie takes 30 minutes to cook.

Old English Apple Pie makes 12 servings.

The ingredients for Old English Apple Pie are:

Egg, fresh, 2 medium
Granulated Sugar, 1 cup
*Flour, white, 1 cup
Baking Powder, 2 tsp
Salt, .5 tsp
Apples, fresh tart, 2 cup, peeled & finely chopped
Walnuts, .75 cup, chopped

Here is how you make Old English Apple Pie:

In a large bowl, beat the eggs until thick and lemon coloured. Add the sugar slowly and continue beating until well combined.In a small bowl, sift the flour, baking powder, and salt together. Add the dry ingredients to the egg mixture and beat well. Add the apples and nuts, stirring until all ingredients are completely mixed. Pour the batter into 2 well-greased 9-inch pie plates or a well greased 13 X 9- inch baking dish. Bake at 350F/Gas mark 4 for 25 to 30 minutes. (This pie makes its own crust top and bottom). Serve with whipped cream. Serves 12. Note: I have been experimenting with the amount of sugar in this recipe and have reduced it from 1.5 cups to 1 cup without detracting from the overall taste. Once could also add ground cinnamon or other spices that go well with apples if desired. Number of Servings: 12Recipe submitted by SparkPeople user WITCHYMUMMY.

The nutritional information for Old English Apple Pie is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 175.1

• Total Fat: 5.8 g
• Cholesterol: 31.2 mg
• Sodium: 187.8 mg
• Total Carbs: 29.1 g
• Dietary Fiber: 1.3 g
• Protein: 3.2 g

The dietary needs meet for Old English Apple Pie is Vegetarian