Dessert

Sugar Free Apple Pie is for Dessert.

Sugar Free Apple Pie takes several minutes to prepare.

Sugar Free Apple Pie takes 45 minutes to cook.

Sugar Free Apple Pie makes 8 servings.

The ingredients for Sugar Free Apple Pie are:

6 cups peeled, cored, sliced apples
6 oz, frozen apple juice concentrate
3 Tblsp flour or 1 1/2 T cornstarch
1 tsp. cinnamon
3 Tblsp. butter
one 9" double pie crust

Here is how you make Sugar Free Apple Pie:

Place apples in large pan with undiluted juice. Bring to a boil, reduce heat and simmer, covere, for 5 minutes. Dissolve cornstarch or flour in a small amount of water. Gently stir into the apples, bring to a boil, then reduce heat and simmer, covered, 10 to 15 minutes (apples will begin to soften and mixture is thickened). Gently stir in cinnamon, then fill pie shell. Dot with butter. Apply top crust and vent. Bake at 350 for about 45 minutes. 8-1slice servingsNumber of Servings: 8Recipe submitted by SparkPeople user CHELL61888.

The nutritional information for Sugar Free Apple Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 298.2

• Total Fat: 15.0 g
• Cholesterol: 11.4 mg
• Sodium: 242.1 mg
• Total Carbs: 40.5 g
• Dietary Fiber: 2.8 g
• Protein: 1.8 g

The dietary needs meet for Sugar Free Apple Pie is Sugar Free