The recipe Out of This World PIE

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Out of This World PIE recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Out of This World PIE!

Out of This World PIE

Out of This World PIE Recipe
Out of This World PIE

PIE that's out of this world!

What Course Is Out of This World PIE?

Out of This World PIE is for Dessert.


How Long Does Out of This World PIE Recipe Take To Prepare?

Out of This World PIE takes 15 minutes to prepare.


How Long Does Out of This World PIE Recipe Take To Cook?

Out of This World PIE takes 15 minutes to cook.


How Many Servings Does Out of This World PIE Recipe Make?

Out of This World PIE makes 16 servings.


What Are The Ingredients For Out of This World PIE Recipe?

The ingredients for Out of This World PIE are:

2.5 cup, crushed, sliced, or chunk Pineapple, canned, extra heavy syrup pack, solids and liquids
2.5 cup cherry pie filling (by POWERPAT)
0.1 oz Red Food Coloring (by MARVINJE)
0.75 cup Granulated Sugar
0.06 cup Corn Starch
0.4 cup Jello - Sugar Free Raspberry
1 cup, chopped Pecans
2 piece (1/8 of 9" crust) Pie crust, graham cracker
5 small (6" to 6-7/8" long) Banana, fresh
32 tbsp Cool Whip whipped topping


How Do I Make Out of This World PIE?

Here is how you make Out of This World PIE:

In a large pan mix: 1 can of crushed pineapple with juice, 1 can cherry pie filling, red food coloring, 3/4 cup sugar, 1 Tablespoon corn starch; heat and cook until thick. Take off heat and add 1 package of Raspberry Jello and 1 cup chopped Pecans. Take two pie shells, slice bananas to cover the bottoms of the shells. Pour mixture over the bananas to fill the pies. REFRIGERATE. To serve, cover with Cool Whip. Makes 16 pieces of Pie.Serving Size: makes 2 pies, 16 servingsNumber of Servings: 16Recipe submitted by SparkPeople user I-AM-HUNGRY.


What's The Nutritional Info For Out of This World PIE?

The nutritional information for Out of This World PIE is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 257.4
  • Total Fat: 7.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 32.8 mg
  • Total Carbs: 46.9 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.4 g

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