Dessert

Fresh Blackberry Pie is for Dessert.

Fresh Blackberry Pie takes several minutes to prepare.

Fresh Blackberry Pie takes several minutes to cook.

Fresh Blackberry Pie makes 8 servings.

The ingredients for Fresh Blackberry Pie are:

2 T cornstarch
3/4 c sugar
1 c water
1 small pkg berry jello mix
3 C fresh blackberries
1 prepared pie crust (used Pillsbury)

Here is how you make Fresh Blackberry Pie:

In saucepan bring cornstarch, sugar and water to boil. Stir constantly, cook until thick and clear. Stir in Jello, remove from heat and stir in blackberries. Put into prepared crust (used Pillsbury but can also use graham cracker) Can top with Cool Whip when servingCan use with other fresh fruits, just match Jello to fruitNumber of Servings: 8Recipe submitted by SparkPeople user LORISHARPSTEEN.

The nutritional information for Fresh Blackberry Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 229.5

• Total Fat: 5.4 g
• Cholesterol: 0.0 mg
• Sodium: 152.7 mg
• Total Carbs: 44.5 g
• Dietary Fiber: 3.0 g
• Protein: 1.9 g