Dessert

Becky's Peanut Butter Cup Pie is for Dessert, Snack.

Becky's Peanut Butter Cup Pie takes 20 minutes to prepare.

Becky's Peanut Butter Cup Pie takes several minutes to cook.

Becky's Peanut Butter Cup Pie makes 12 servings.

The ingredients for Becky's Peanut Butter Cup Pie are:

1 block of neufchatel cheese, softened
1 16oz tub of lite whipped topping, thawed
1 graham cracker pie crust
2/3 C smooth peanut butter (NOT natural)
2/3 C no-calorie sweetener (Splenda)
1/4 C unsweetened cocoa
a smidgen of instant, sugar free vanilla pudding mix

Here is how you make Becky's Peanut Butter Cup Pie:

Cream together cheese, whipped topping, peanut butter, sweetener, and cocoa until smooth and creamy. Lightly sprinkle the pudding mix on top of the mixture. YOU WILL NOT USE ALL THE MIX. Fold that into the main mixture, and pour entire amount into the pie crust. Can be served immediately, or covered and served at a later time. Makes 12 equal pie servings.Number of Servings: 12Recipe submitted by SparkPeople user MCLANG6.

The nutritional information for Becky's Peanut Butter Cup Pie is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 307.2

• Total Fat: 20.4 g
• Cholesterol: 14.4 mg
• Sodium: 242.0 mg
• Total Carbs: 29.8 g
• Dietary Fiber: 1.7 g
• Protein: 6.5 g