The recipe Reduced Fat Peanut Butter Pie

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Reduced Fat Peanut Butter Pie recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Reduced Fat Peanut Butter Pie!

Reduced Fat Peanut Butter Pie

Reduced Fat Peanut Butter Pie Recipe
Reduced Fat Peanut Butter Pie

Reduced Version of a Family Favorite

What Course Is Reduced Fat Peanut Butter Pie?

Reduced Fat Peanut Butter Pie is for Dessert.


How Long Does Reduced Fat Peanut Butter Pie Recipe Take To Prepare?

Reduced Fat Peanut Butter Pie takes 15 minutes to prepare.


How Long Does Reduced Fat Peanut Butter Pie Recipe Take To Cook?

Reduced Fat Peanut Butter Pie takes several minutes to cook.


How Many Servings Does Reduced Fat Peanut Butter Pie Recipe Make?

Reduced Fat Peanut Butter Pie makes 8 servings.


What Are The Ingredients For Reduced Fat Peanut Butter Pie Recipe?

The ingredients for Reduced Fat Peanut Butter Pie are:

Cream Cheese, Fat Free, 8 oz.
*Jif Creamy Peanut Butter, reduced fat, 1 cup
*Cool Whip Free, 8 0z.
*Splenda No Calorie Sweetener, 1 cup
Semisweet chocolate mini chips, 3/4 cup chips (6 oz package)


How Do I Make Reduced Fat Peanut Butter Pie?

Here is how you make Reduced Fat Peanut Butter Pie:

Let Cool Whip and cream cheese warm to room temperature. Mix the ingredients and put in a pie pan. Refrigerate over night.Number of Servings: 8Recipe submitted by SparkPeople user DEBBERT46.


What's The Nutritional Info For Reduced Fat Peanut Butter Pie?

The nutritional information for Reduced Fat Peanut Butter Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 292.4
  • Total Fat: 16.9 g
  • Cholesterol: 1.0 mg
  • Sodium: 324.9 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 10.5 g

What Dietary Needs Does Reduced Fat Peanut Butter Pie Meet?

The dietary needs meet for Reduced Fat Peanut Butter Pie is Low Fat


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