Dessert

T's Marshmallow Cherry Pie Cake - Reduced Sugar is for Dessert.

T's Marshmallow Cherry Pie Cake - Reduced Sugar takes several minutes to prepare.

T's Marshmallow Cherry Pie Cake - Reduced Sugar takes several minutes to cook.

T's Marshmallow Cherry Pie Cake - Reduced Sugar makes 12 servings.

The ingredients for T's Marshmallow Cherry Pie Cake - Reduced Sugar are:

1 Box Pillsbury Reduced Sugar Classic Yellow Cake Mix
1 small box of Sugar Free Pudding
2 large eggs
1 cup of mini marshmallows
12 oz can of diet Shasta Cr?me Soda
12 oz Trader Joe?s Dark Morello Cherries (just the cherries not the juice)

Here is how you make T's Marshmallow Cherry Pie Cake - Reduced Sugar:

Preheat oven to 350Spray bottom of 13X9 pan with Butter Flavored Pam wipe evenly with paper towelSprinkle marshmallows on the bottom of the panMix cake mix, pudding, eggs, and diet soda.Pour mix over marshmallows.Put cherries on topBake for 30-35 minutesNumber of Servings: 12Recipe submitted by SparkPeople user TERRESIA.

The nutritional information for T's Marshmallow Cherry Pie Cake - Reduced Sugar is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 50.4

• Total Fat: 1.1 g
• Cholesterol: 35.4 mg
• Sodium: 72.3 mg
• Total Carbs: 9.0 g
• Dietary Fiber: 0.2 g
• Protein: 1.2 g