The recipe Million-Airy Light Pie

Made From Scratch Recipes

Million-Airy Light Pie recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Million-Airy Light Pie!

Million-Airy Light Pie

Million-Airy Light Pie Recipe
Million-Airy Light Pie

A tweaked version of a pie a friend makes called Millionaire Pie...more healthy and diabetic friendly ;)

Million-Airy Light Pie

What Course Is Million-Airy Light Pie?

Million-Airy Light Pie is for Dessert.


How Long Does Million-Airy Light Pie Recipe Take To Prepare?

Million-Airy Light Pie takes 15 minutes to prepare.


How Long Does Million-Airy Light Pie Recipe Take To Cook?

Million-Airy Light Pie takes several minutes to cook.


How Many Servings Does Million-Airy Light Pie Recipe Make?

Million-Airy Light Pie makes 6 servings.


What Are The Ingredients For Million-Airy Light Pie Recipe?

The ingredients for Million-Airy Light Pie are:

Pie crust, graham cracker, 1 pie shell (9" dia)
Philadelphia Fat Free Cream Cheese, 8 oz (softened)
Splenda No Calorie Sweetener, 12 tsp
*Pineapple, Dole crushed (canned), 8 oz (well drained)


How Do I Make Million-Airy Light Pie?

Here is how you make Million-Airy Light Pie:

Cream together your cream cheese and sugar with a hand mixer for 3-4 minutes. Then add in the pineapple and coconut, mix together very well. Fold in HALF of the whipped topping and mix all well.Pour into the graham cracker pie shell.Take the other half of the cool whip and place it on top of the pie. Sprinkle the tablespoon of reserved coconut on top of your pie for garnish. Cover the pie and place in the freezer. When ready to serve let the pie thaw just enough to be able to be able to cut your pie.Serving Size: Makes a generous six servings!Number of Servings: 6Recipe submitted by SparkPeople user MICHELLEPHANT.


What's The Nutritional Info For Million-Airy Light Pie?

The nutritional information for Million-Airy Light Pie is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 236.3
  • Total Fat: 8.7 g
  • Cholesterol: 6.7 mg
  • Sodium: 456.6 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 6.8 g

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