Dessert

Kentucky Pie is for Dessert.

Kentucky Pie takes 20 minutes to prepare.

Kentucky Pie takes 60 minutes to cook.

Kentucky Pie makes 8 servings.

The ingredients for Kentucky Pie are:

1 cup sugar
1 cup light corn syrup
1/2 cup butter
1/4 cup corn starch
4 large eggs
1/4 cup bourbon (or 2 tbsp rum extract + 2 tbsp water)
1 tsp vanilla
1/4 tsp salt
1 cup pecan pieces
1 cup semi-sweet chocolate chips
1 unbaked pie crust

Here is how you make Kentucky Pie:

1. Combine the butter, sugar, and corn syrup in a small sauce pan and cook over medium heat, stirring constantly, until butter melts and sugar dissolves. Let the mixture cool.2. Add the cornstarch to the mixture, blending in slowly.3. Beat eggs, bourbon, vanilla, and salt in a large bowl.4. Gradually add sugar mixture to egg mixture , beating well with a wire whisk. 5. Stir in chocolate chips and pecans.6. Pour mixture into pastry shell. 7. Bake for 50-55 minutes at 350 degrees, or until set. Serving Size: 1 pieNumber of Servings: 8Recipe submitted by SparkPeople user CDFRANCK.

The nutritional information for Kentucky Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 711.2

• Total Fat: 37.9 g
• Cholesterol: 123.0 mg
• Sodium: 268.4 mg
• Total Carbs: 86.6 g
• Dietary Fiber: 1.6 g
• Protein: 5.3 g