The recipe Ricotta Coconut Crustless Pie

Made From Scratch Recipes

Ricotta Coconut Crustless Pie recipe is a Dessert meal that takes 45 minutes to make. If you enjoy for Dessert, you will like Ricotta Coconut Crustless Pie!

Ricotta Coconut Crustless Pie

Ricotta Coconut Crustless Pie Recipe
Ricotta Coconut Crustless Pie

What Course Is Ricotta Coconut Crustless Pie?

Ricotta Coconut Crustless Pie is for Dessert.


How Long Does Ricotta Coconut Crustless Pie Recipe Take To Prepare?

Ricotta Coconut Crustless Pie takes 15 minutes to prepare.


How Long Does Ricotta Coconut Crustless Pie Recipe Take To Cook?

Ricotta Coconut Crustless Pie takes 45 minutes to cook.


How Many Servings Does Ricotta Coconut Crustless Pie Recipe Make?

Ricotta Coconut Crustless Pie makes 8 servings.


What Are The Ingredients For Ricotta Coconut Crustless Pie Recipe?

The ingredients for Ricotta Coconut Crustless Pie are:

1 pound ricotta original
2 large eggs, lightly beaten
1/4 cup Splenda
Juice from 1/2 lemon
.25 tsp. vanilla extract
3 TBS. coconut milk powder mix
3 TBS. water


How Do I Make Ricotta Coconut Crustless Pie?

Here is how you make Ricotta Coconut Crustless Pie:

Makes 8 servings.Pre-heat oven 375 degrees.In a large bowl, mix all ingredients very well.Pour into pie dish sprayed with PAM.Bake for 40-45 minutes, until toothpick comes out clean. Let stand for 10-15 minutes to cool, then serve.Number of Servings: 8Recipe submitted by SparkPeople user LEBOOBOO.


What's The Nutritional Info For Ricotta Coconut Crustless Pie?

The nutritional information for Ricotta Coconut Crustless Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 137.3
  • Total Fat: 10.2 g
  • Cholesterol: 74.9 mg
  • Sodium: 76.4 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.0 g

What Dietary Needs Does Ricotta Coconut Crustless Pie Meet?

The dietary needs meet for Ricotta Coconut Crustless Pie is Low Carb


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