Dessert

Double Decker cream pie is for Dessert.

Double Decker cream pie takes 10 minutes to prepare.

Double Decker cream pie takes several minutes to cook.

Double Decker cream pie makes 8 servings.

The ingredients for Double Decker cream pie are:

2 cups cold skim milk, divded
1 package (4-serving size) Jell-O Chocolate Flavor pudding mix
1 tub (8 ounces) Cool Whip
1 pie crust (use frozen or homemade, it is good either way)
1 package (4-serving sixe) Jell-O Vanilla Flavor pudding mix

Here is how you make Double Decker cream pie:

-pour 1 cup of the milk into medium bowl. Add chocolate flavor pudding mix. Beat with wire whisk 1 minute. (mixture will be thick.) Gently stir in 1/2 of the whipped topping. Spoon evenly into crust.-pour remaining 1 cup milk into another medium bowl. Add vanilla flavor pudding mix. beat with wire whisk 1 minute. (Mixture will be thick.) Gently stir in remaining whipped topping. Spread over pudding layer in crust.-Refrigerate 4 hours or until set. Garnish with additional whipped topping and candy pieces (if wanted). Store leftover pie in the refrigerator.Serving Size: makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user JUNIORYEAR.

The nutritional information for Double Decker cream pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 185.9

• Total Fat: 7.6 g
• Cholesterol: 1.5 mg
• Sodium: 230.2 mg
• Total Carbs: 29.1 g
• Dietary Fiber: 0.6 g
• Protein: 3.7 g