The recipe Aunt Dots Rhubarb pie without the crust

Made From Scratch Recipes

Aunt Dots Rhubarb pie without the crust recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Aunt Dots Rhubarb pie without the crust!

Aunt Dots Rhubarb pie without the crust

Aunt Dots Rhubarb pie without the crust Recipe
Aunt Dots Rhubarb pie without the crust

A favorite pie, brought into the 21st century...easy as.....PIE!

What Course Is Aunt Dots Rhubarb pie without the crust?

Aunt Dots Rhubarb pie without the crust is for Dessert.


How Long Does Aunt Dots Rhubarb pie without the crust Recipe Take To Prepare?

Aunt Dots Rhubarb pie without the crust takes several minutes to prepare.


How Long Does Aunt Dots Rhubarb pie without the crust Recipe Take To Cook?

Aunt Dots Rhubarb pie without the crust takes several minutes to cook.


How Many Servings Does Aunt Dots Rhubarb pie without the crust Recipe Make?

Aunt Dots Rhubarb pie without the crust makes 6 servings.


What Are The Ingredients For Aunt Dots Rhubarb pie without the crust Recipe?

The ingredients for Aunt Dots Rhubarb pie without the crust are:

6 cups diced rhubarb
2 eggs
2 Tbsp flour
1/2 cup Splenda
1/2 cup Sugar


How Do I Make Aunt Dots Rhubarb pie without the crust?

Here is how you make Aunt Dots Rhubarb pie without the crust:

Spray a small glass or ceramic pie dish with oil. Chop the rhubarb and place in the dish. Whisk together the eggs, flour, Splenda and sugar and pour over the rhubarb. Bake in a 375 degree oven for 1 hour.Number of Servings: 6Recipe submitted by SparkPeople user .


What's The Nutritional Info For Aunt Dots Rhubarb pie without the crust?

The nutritional information for Aunt Dots Rhubarb pie without the crust is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 124.8
  • Total Fat: 1.9 g
  • Cholesterol: 70.8 mg
  • Sodium: 25.9 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.5 g

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