The recipe Pie Crust w/ milk

Made From Scratch Recipes

Pie Crust w/ milk recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Pie Crust w/ milk!

Pie Crust w/ milk

Pie Crust w/ milk Recipe
Pie Crust w/ milk

Simple pie crust with no crisco!

What Course Is Pie Crust w/ milk?

Pie Crust w/ milk is for Dessert.


How Long Does Pie Crust w/ milk Recipe Take To Prepare?

Pie Crust w/ milk takes 15 minutes to prepare.


How Long Does Pie Crust w/ milk Recipe Take To Cook?

Pie Crust w/ milk takes several minutes to cook.


How Many Servings Does Pie Crust w/ milk Recipe Make?

Pie Crust w/ milk makes 16 servings.


What Are The Ingredients For Pie Crust w/ milk Recipe?

The ingredients for Pie Crust w/ milk are:

2 cups all-purpose flour
1 teaspoon salt
1/2 cup vegetable oil
1/4 cup milk


How Do I Make Pie Crust w/ milk?

Here is how you make Pie Crust w/ milk:

Combine flour and salt together in a large mixing bowl; set aside. In a separate bowl, mix oil and milk together; add oil mixture to flour mixture and blend with a fork. Divide into 4 portions, wrap each portion in plastic wrap and refrigerate until ready to use. Makes 2 pie crusts. (8 slices per pie)Number of Servings: 16Recipe submitted by SparkPeople user JOCIECAR.


What's The Nutritional Info For Pie Crust w/ milk?

The nutritional information for Pie Crust w/ milk is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 118.7
  • Total Fat: 7.0 g
  • Cholesterol: 0.3 mg
  • Sodium: 147.4 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.7 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day