Dessert

custard pie is for Dessert.

custard pie takes 20 minutes to prepare.

custard pie takes 45 minutes to cook.

custard pie makes 8 servings.

The ingredients for custard pie are:

1 deep dish pie shell
4 eggs
6 tbsp of all purpose flour
2 tbsp of baking powder
1/2 cup sugar
2 tsp of vanilla extract
1/8 tsp salt
1/8 tsp nutmeg
2 cups of skim milk

Here is how you make custard pie:

bake pie shell according to package directions for approximatly 10 minutes.cover pie crust edge with foilslightly beat eggs with a fork. stir in sugar, vanilla, salt, flour, baking powder and nutmeg. Gradually stir in milkplace partially cooked pie shell back on oven rack pour filling into shell. bake at 350 for 25 ,remove foil and cook for 15-20 minutes until knife inserted near the center comes out clean.serve warm or cold. refridgerate uneaten portionServing Size: 8Number of Servings: 8Recipe submitted by SparkPeople user RAKILBY.

The nutritional information for custard pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 222.4

• Total Fat: 7.8 g
• Cholesterol: 97.2 mg
• Sodium: 506.7 mg
• Total Carbs: 32.4 g
• Dietary Fiber: 0.2 g
• Protein: 6.8 g