Dessert

Easy Lemon bake pie is for Dessert.

Easy Lemon bake pie takes 10 minutes to prepare.

Easy Lemon bake pie takes 15 minutes to cook.

Easy Lemon bake pie makes 8 servings.

The ingredients for Easy Lemon bake pie are:

2 serving Eggland's Best Large Egg
2 serving Lemon, fresh squeezed, juice of one whole lemon
8 serving Keebler Ready Crust reduced fat Graham pie crust, 8", 1/8 (by DBEAU57)
1 serving Borden Eagle Brand Fat Free Sweetened Condensed Milk (2 Tbsp=1 Serv)(Per label 9-3-12) (by PAROBERSON)

Here is how you make Easy Lemon bake pie:

the lemon juice should be 1/2 cup fresh and 1 Tbsp lemon zest. Bake at 350* for 15 minutes. Chill before serving.Serving Size: makes 8 pie servingsNumber of Servings: 8Recipe submitted by SparkPeople user OPBOWE.

The nutritional information for Easy Lemon bake pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 131.8

• Total Fat: 4.5 g
• Cholesterol: 43.8 mg
• Sodium: 123.1 mg
• Total Carbs: 19.2 g
• Dietary Fiber: 0.6 g
• Protein: 3.1 g