The recipe Impossibly easy Peaches n Cream Pie

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Impossibly easy Peaches n Cream Pie recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Impossibly easy Peaches n Cream Pie!

Impossibly easy Peaches n Cream Pie

Impossibly easy Peaches n Cream Pie Recipe
Impossibly easy Peaches n Cream Pie

Peach custard pie with a crisp topping and a creamy texture.

What Course Is Impossibly easy Peaches n Cream Pie?

Impossibly easy Peaches n Cream Pie is for Dessert.


How Long Does Impossibly easy Peaches n Cream Pie Recipe Take To Prepare?

Impossibly easy Peaches n Cream Pie takes 20 minutes to prepare.


How Long Does Impossibly easy Peaches n Cream Pie Recipe Take To Cook?

Impossibly easy Peaches n Cream Pie takes 40 minutes to cook.


How Many Servings Does Impossibly easy Peaches n Cream Pie Recipe Make?

Impossibly easy Peaches n Cream Pie makes 8 servings.


What Are The Ingredients For Impossibly easy Peaches n Cream Pie Recipe?

The ingredients for Impossibly easy Peaches n Cream Pie are:

Crisp Topping
1/2 C. Oatmeal
1/2 C. Brown Sugar
1/2 C. Bisquick
1/2 stick Margarine
1/2 tsp. Cinnamon

2 cans sliced peaches well drained
1/2 tsp. Cinnamon
1/2 C. Bisquick
1/2 C. Splenda
1 C. Canned milk
2 eggs


How Do I Make Impossibly easy Peaches n Cream Pie?

Here is how you make Impossibly easy Peaches n Cream Pie:

Make Crisp topping and set aside. Drain and dry peaches with paper towel. Pour peaches into a greased pie pan and sprinkle cinnamon on peaches. Mix all other ingredients and pour over peaches. Crumble topping on top. Bake in 375 degree oven for 35-40 minutes.Serving Size: a 2 inch wide pie pieceNumber of Servings: 8Recipe submitted by SparkPeople user CRHODES05.


What's The Nutritional Info For Impossibly easy Peaches n Cream Pie?

The nutritional information for Impossibly easy Peaches n Cream Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 252.9
  • Total Fat: 10.2 g
  • Cholesterol: 53.9 mg
  • Sodium: 227.0 mg
  • Total Carbs: 43.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 5.5 g

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