Dessert

D'Anne's French Silk Pie is for Dessert.

D'Anne's French Silk Pie takes 25 minutes to prepare.

D'Anne's French Silk Pie takes 10 minutes to cook.

D'Anne's French Silk Pie makes 16 servings.

The ingredients for D'Anne's French Silk Pie are:

1/2 c. butter, softened
3/4 c. sugar
1 tsp. vanilla
2 squares bitter chocolate
2 eggs
Pie crust (regular or oreo)
1 c. heavy cream, whipped (lightly sweetened)
Shaved chocolate

Here is how you make D'Anne's French Silk Pie:

Cream together butter, sugar, and vanilla. Melt chocolate over hot water (or in microwave). Cool and add to the creamed mixture. Add one egg and beat 5 minutes. Add second egg and beat five minutes. Pour into baked (or oreo) pie crust. Cover with lightly sweetened whipped cream and shaved chocolate. Freezes well. After frozen, store in plastic bag. May be served frozen or after it has set at room temperature for several minutes. Double recipe works well in a 10" x 15" dish for large groups. To make an oreo crust, combine 26 oreos with 1/4 c. melted butter in a food processor, then press into pie pan. Number of Servings: 16Recipe submitted by SparkPeople user HJNORVILLE.

The nutritional information for D'Anne's French Silk Pie is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 265.3

• Total Fat: 18.2 g
• Cholesterol: 71.6 mg
• Sodium: 201.9 mg
• Total Carbs: 24.6 g
• Dietary Fiber: 0.6 g
• Protein: 4.0 g