The recipe Pudding Fruit Pie

Made From Scratch Recipes

Pudding Fruit Pie recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Pudding Fruit Pie!

Pudding Fruit Pie

Pudding Fruit Pie Recipe
Pudding Fruit Pie

What Course Is Pudding Fruit Pie?

Pudding Fruit Pie is for Dessert.


How Long Does Pudding Fruit Pie Recipe Take To Prepare?

Pudding Fruit Pie takes several minutes to prepare.


How Long Does Pudding Fruit Pie Recipe Take To Cook?

Pudding Fruit Pie takes several minutes to cook.


How Many Servings Does Pudding Fruit Pie Recipe Make?

Pudding Fruit Pie makes 4 servings.


What Are The Ingredients For Pudding Fruit Pie Recipe?

The ingredients for Pudding Fruit Pie are:

2 cups canned drained peaches cut up
1 box sugar free fat free cook and serve vanilla pudding
1 box sugar free fat free peach jello



Use any fruit and jello combo



How Do I Make Pudding Fruit Pie?

Here is how you make Pudding Fruit Pie:

Instructions: 1. In Mixing bowl, whisk water with Vanilla Jell-o until dissolved and blended. 2. Microwave 2-3 minutes 3. Whisk again 4. Microwave 1-3 minutes more 5. Whisk in Jell-o until dissolved. 6. Let cool 7. Slice fruit 8. Place in bottom of 9? pie plate 9. Pour Jell-o mixture over Fruit 10. Refrigerate until set Serves: 4 Points/serving: 1 Number of Servings: 4Recipe submitted by SparkPeople user WENDILM.


What's The Nutritional Info For Pudding Fruit Pie?

The nutritional information for Pudding Fruit Pie is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 86.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 395.5 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.0 g

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