The recipe Homemade 4 Berry Pie

Made From Scratch Recipes

Homemade 4 Berry Pie recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Homemade 4 Berry Pie!

Homemade 4 Berry Pie

Homemade 4 Berry Pie Recipe
Homemade 4 Berry Pie

What Course Is Homemade 4 Berry Pie?

Homemade 4 Berry Pie is for Dessert.


How Long Does Homemade 4 Berry Pie Recipe Take To Prepare?

Homemade 4 Berry Pie takes 10 minutes to prepare.


How Long Does Homemade 4 Berry Pie Recipe Take To Cook?

Homemade 4 Berry Pie takes 60 minutes to cook.


How Many Servings Does Homemade 4 Berry Pie Recipe Make?

Homemade 4 Berry Pie makes 8 servings.


What Are The Ingredients For Homemade 4 Berry Pie Recipe?

The ingredients for Homemade 4 Berry Pie are:

1 bag of Frozen Mixed Berries (blackberries, blueberries, strawberries, and raspberries)
1/4 cup of sugar
3 tbsp. flour
1 box of Pillsbury Pie Crust Refrigerated

Mix berry's, sugar and flour in a large mixing bowl. Gently stir together to mix ingredients.

Place pie crust in pie plate. Add berry mixture. Then add top pie crust. Put decorative design on top (for ventilation).
Place in 350 degree oven for 1 hour or until top is golden. Cool for 1 hour before serving.

If desired: melt 2 tsps. of butter. Spread on top crust. Sprinkle with a cinnamon sugar mixture.


How Do I Make Homemade 4 Berry Pie?

Here is how you make Homemade 4 Berry Pie:

Mix berry's, sugar and flour in a large mixing bowl. Gently stir together to mix ingredients. Place pie crust in pie plate. Add berry mixture. Then add top pie crust. Put decorative design on top (for ventilation).Place in 350 degree oven for 1 hour or until top is golden. Cool for 1 hour before serving.If desired: melt 2 tsps. of butter. Spread on top crust. Sprinkle with a cinnamon sugar mixture.Serving Size: Makes 8 piecesNumber of Servings: 8Recipe submitted by SparkPeople user HEALTHYHONEY2.


What's The Nutritional Info For Homemade 4 Berry Pie?

The nutritional information for Homemade 4 Berry Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 81.8
  • Total Fat: 1.0 g
  • Cholesterol: 0.6 mg
  • Sodium: 16.3 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 3.1 g
  • Protein: 0.8 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day