Dessert

Homemade Gluten Free Blueberry Pie is for Dessert.

Homemade Gluten Free Blueberry Pie takes 15 minutes to prepare.

Homemade Gluten Free Blueberry Pie takes 35 minutes to cook.

Homemade Gluten Free Blueberry Pie makes 8 servings.

The ingredients for Homemade Gluten Free Blueberry Pie are:

5 Tbs Gluten free flour (i.e. Bob's)
1/2 cup sugar
4 cups blueberries
1/2 tsp cinnamon
Gluten free pie crust

Here is how you make Homemade Gluten Free Blueberry Pie:

Number of Servings: 8Recipe submitted by SparkPeople user VETGIRL06.

The nutritional information for Homemade Gluten Free Blueberry Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 175.1

• Total Fat: 1.1 g
• Cholesterol: 0.6 mg
• Sodium: 8.2 mg
• Total Carbs: 35.5 g
• Dietary Fiber: 2.6 g
• Protein: 2.5 g

The dietary needs meet for Homemade Gluten Free Blueberry Pie is Gluten Free