Dessert

pink lemonade pie is for Dessert.

pink lemonade pie takes 15 minutes to prepare.

pink lemonade pie takes several minutes to cook.

pink lemonade pie makes 8 servings.

The ingredients for pink lemonade pie are:

1/3 cup frozen pink lemonade concentrate
2 cups vanilla icecream or frozen yogurt
1 tub cool whip 8 oz
1 graham cracker pie crust

mix all ingredients in large bowl until well blended and pour into pie crust.

Freeze for 4 hours or overnight

This is always a big hit and every one likes it.
You can also substitue the frozen pink lemonade with 1/2 cup any other frozen juice. Try frozen yogurt or sugar free ingredients for lower sugar or low fat ice cream for low fat.

Here is how you make pink lemonade pie:

makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user DAVISINOK.

The nutritional information for pink lemonade pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 352.3

• Total Fat: 17.5 g
• Cholesterol: 29.6 mg
• Sodium: 223.1 mg
• Total Carbs: 46.9 g
• Dietary Fiber: 0.9 g
• Protein: 4.3 g