The recipe Maple Pecan Pie

Made From Scratch Recipes

Maple Pecan Pie recipe is a Dessert meal that takes 55 minutes to make. If you enjoy for Dessert, you will like Maple Pecan Pie!

Maple Pecan Pie

Maple Pecan Pie Recipe
Maple Pecan Pie

No white sugar or flour!

What Course Is Maple Pecan Pie?

Maple Pecan Pie is for Dessert.


How Long Does Maple Pecan Pie Recipe Take To Prepare?

Maple Pecan Pie takes 10 minutes to prepare.


How Long Does Maple Pecan Pie Recipe Take To Cook?

Maple Pecan Pie takes 55 minutes to cook.


How Many Servings Does Maple Pecan Pie Recipe Make?

Maple Pecan Pie makes 8 servings.


What Are The Ingredients For Maple Pecan Pie Recipe?

The ingredients for Maple Pecan Pie are:

2 eggs
1/4 cup pure maple syrup
3/4 cup sucanat
1/2 cup half and half
1/4 cup whole wheat flour
3/4 teaspoon vanilla extract
Pinch of salt
1 1/2 cup pecan pieces
1 unbaked whole wheat pie crust


How Do I Make Maple Pecan Pie?

Here is how you make Maple Pecan Pie:

Preheat oven to 350 degrees. Beat eggs until frothy. Stir in butter, maple syrup, sucanat, cream flour, vanilla and salt. Place pecans in pie shell, then pour maple mixture into shell. Bake pie on cookie sheet lined with parchment paper for 55 minutes or until the center of the pie is dome shaped.Serving Size: 8 slicesNumber of Servings: 8Recipe submitted by SparkPeople user WHOLEHEARTPAT.


What's The Nutritional Info For Maple Pecan Pie?

The nutritional information for Maple Pecan Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 471.0
  • Total Fat: 30.3 g
  • Cholesterol: 74.6 mg
  • Sodium: 191.6 mg
  • Total Carbs: 46.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 5.6 g

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