The recipe Pie pastry

Made From Scratch Recipes

Pie pastry recipe is a Dessert meal that takes 20 minutes to make. If you enjoy for Dessert, you will like Pie pastry!

Pie pastry

Pie pastry Recipe
Pie pastry

What Course Is Pie pastry?

Pie pastry is for Dessert.


How Long Does Pie pastry Recipe Take To Prepare?

Pie pastry takes 15 minutes to prepare.


How Long Does Pie pastry Recipe Take To Cook?

Pie pastry takes 20 minutes to cook.


How Many Servings Does Pie pastry Recipe Make?

Pie pastry makes 150 servings.


What Are The Ingredients For Pie pastry Recipe?

The ingredients for Pie pastry are:

6 cups whole wheat flour
1 tbsp white sugar
1 tsp salt
1 egg
1 tbsp white vinegar
7 oz water


How Do I Make Pie pastry?

Here is how you make Pie pastry:

In food processor whirl flour, sugar, salt & baking powder. Cut lard into 1 cm cubes & drop into flour mixture. Pulse until texture of oatmeal flakes with larger chunks of lard. With processor running, add water until dough comes together into a ball. Place into a bag and let stand one hour before rolling out or forming into tart shells. Yields 6 or 7 pie shells or 150 mini tart shells.Number of Servings: 150Recipe submitted by SparkPeople user BABABETTY.


What's The Nutritional Info For Pie pastry?

The nutritional information for Pie pastry is:

  • Servings Per Recipe: 150
  • Amount Per Serving
  • Calories: 40.8
  • Total Fat: 2.8 g
  • Cholesterol: 3.7 mg
  • Sodium: 3.6 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.7 g

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