Dessert

GRANNY MARY'S PINEAPPLE PIE is for Dessert.

GRANNY MARY'S PINEAPPLE PIE takes 30 minutes to prepare.

GRANNY MARY'S PINEAPPLE PIE takes several minutes to cook.

GRANNY MARY'S PINEAPPLE PIE makes 16 servings.

The ingredients for GRANNY MARY'S PINEAPPLE PIE are:

Add all the ingredents into the pie shells and put in fridge 3-6 hours or over night.
Cut pie into 8 slices (each pie 16 total)
If you are weight watchers 5pts > 1/16
Weight watchers 7pts> 1/12

Here is how you make GRANNY MARY'S PINEAPPLE PIE:

You can use regular 9" pie crust and bake before you put ingredant in pie shell.Cut pie into 8 slices (each pie 16 total)If you are weight watchers 5pts > 1/16Weight watchers 7pts> 1/12ENJOY!!!!Number of Servings: 16Recipe submitted by SparkPeople user XSWOMAN.

The nutritional information for GRANNY MARY'S PINEAPPLE PIE is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 208.4

• Total Fat: 10.4 g
• Cholesterol: 6.7 mg
• Sodium: 196.2 mg
• Total Carbs: 26.1 g
• Dietary Fiber: 0.6 g
• Protein: 2.9 g