Dessert

Choclate pudding and pie filling, dairy free is for Dessert.

Choclate pudding and pie filling, dairy free takes several minutes to prepare.

Choclate pudding and pie filling, dairy free takes several minutes to cook.

Choclate pudding and pie filling, dairy free makes 6 servings.

The ingredients for Choclate pudding and pie filling, dairy free are:

1/3 C unsweetened cocoa, 3/4 cup sugar, 1/4 tsp salt, 3 Chocolate soymilk, 1/2 tsp vanilla, 1/4 C cornstarch

Here is how you make Choclate pudding and pie filling, dairy free:

Combine cocoa, sugar, salt and cornstarch, in saucepan, mixing well. Add soy milk, whisking constantly. Bring to boil over medium heat still whisking, then lower heat. Boil gently for five minutes to twenty minutes. Remove from heat and whisk in vanilla. Pour into cups or prepared pie crust. Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user LHILLENBRAND.

The nutritional information for Choclate pudding and pie filling, dairy free is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 187.0

• Total Fat: 4.5 g
• Cholesterol: 0.0 mg
• Sodium: 25.0 mg
• Total Carbs: 37.2 g
• Dietary Fiber: 3.5 g
• Protein: 5.5 g