Dessert

Grandmas Pumpkin pie recipe made healthier is for Dessert.

Grandmas Pumpkin pie recipe made healthier takes 20 minutes to prepare.

Grandmas Pumpkin pie recipe made healthier takes 50 minutes to cook.

Grandmas Pumpkin pie recipe made healthier makes 6 servings.

The ingredients for Grandmas Pumpkin pie recipe made healthier are:

2 serving Pumpkin-Libby's 100% Pure Pumpkin (1/2 cup)
0.75 cup Stevia
0.5 tsp Salt
3 large Egg, fresh, whole, raw
0.65 cup Milk, canned, evaporated, nonfat
1.25 tsp Cinnamon, ground
1 tsp Pumpkin Pie spice
1.25 cup Milk, 2%, with added nonfat milk solids, without added vit A

8 large rectangular piece or 2 squares or 4 small rectangular pieces Graham Crackers, plain, honey, or cinnamon
0.25 cup (8 fl oz) Water, tap
0.5 tbsp Butter, unsalted

Here is how you make Grandmas Pumpkin pie recipe made healthier:

For the pie crust: Break the crackers into crumbs, combine with water and butter, and smooth in pie pan Combine pumpkin, stevia, salt, and spices. Blend in eggs and milk. Pour into pastry shell. Bake on 400 degrees for 50 min Serving Size: 6 slices Number of Servings: 6Recipe submitted by SparkPeople user JLSWAN1721.

The nutritional information for Grandmas Pumpkin pie recipe made healthier is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 189.2

• Total Fat: 6.6 g
• Cholesterol: 100.9 mg
• Sodium: 382.5 mg
• Total Carbs: 24.1 g
• Dietary Fiber: 2.5 g
• Protein: 9.3 g