The recipe Light Pumpkin Pie

Made From Scratch Recipes

Light Pumpkin Pie recipe is a Dessert meal that takes 75 minutes to make. If you enjoy for Dessert, you will like Light Pumpkin Pie!

Light Pumpkin Pie

Light Pumpkin Pie Recipe
Light Pumpkin Pie

What Course Is Light Pumpkin Pie?

Light Pumpkin Pie is for Dessert.


How Long Does Light Pumpkin Pie Recipe Take To Prepare?

Light Pumpkin Pie takes 5 minutes to prepare.


How Long Does Light Pumpkin Pie Recipe Take To Cook?

Light Pumpkin Pie takes 75 minutes to cook.


How Many Servings Does Light Pumpkin Pie Recipe Make?

Light Pumpkin Pie makes 8 servings.


What Are The Ingredients For Light Pumpkin Pie Recipe?

The ingredients for Light Pumpkin Pie are:

1.5 c pumpkin
.5 c unsweetened vanilla almond milk
.25 c (scant) turbinado sugar
.25 c (scant) brown sugar
2 T unsalted butter, softened
.75 t cinnamon
.5 t nutmeg
.125 t cloves


How Do I Make Light Pumpkin Pie?

Here is how you make Light Pumpkin Pie:

pre-heat oven to 350; mix butter and pumpkin. add other ingredients and mix completely. Pour into ready made graham cracker pie crust. Bake for 60 minutes or until knife comes out clean (I needed 75 minutes). Serving Size: Makes 8 servings Number of Servings: 8Recipe submitted by SparkPeople user KTOHILL.


What's The Nutritional Info For Light Pumpkin Pie?

The nutritional information for Light Pumpkin Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 192.8
  • Total Fat: 8.8 g
  • Cholesterol: 31.0 mg
  • Sodium: 155.3 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 2.9 g
  • Protein: 3.5 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day