The recipe Low Calorie Pumpkin Pie

Made From Scratch Recipes

Low Calorie Pumpkin Pie recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Low Calorie Pumpkin Pie!

Low Calorie Pumpkin Pie

Low Calorie Pumpkin Pie Recipe
Low Calorie Pumpkin Pie

no sugar added, awesome pumpkin pie!

What Course Is Low Calorie Pumpkin Pie?

Low Calorie Pumpkin Pie is for Dessert.


How Long Does Low Calorie Pumpkin Pie Recipe Take To Prepare?

Low Calorie Pumpkin Pie takes 10 minutes to prepare.


How Long Does Low Calorie Pumpkin Pie Recipe Take To Cook?

Low Calorie Pumpkin Pie takes 25 minutes to cook.


How Many Servings Does Low Calorie Pumpkin Pie Recipe Make?

Low Calorie Pumpkin Pie makes 8 servings.


What Are The Ingredients For Low Calorie Pumpkin Pie Recipe?

The ingredients for Low Calorie Pumpkin Pie are:

1.5 c pumpkin
1 c unsweetened vanilla almond milk
1 package sugar free vanilla pudding
1/2 t cinnamon
1/2 t nutmeg
1/2 t ginger

1 T melted butter
1 cup graham cracker crumbs


How Do I Make Low Calorie Pumpkin Pie?

Here is how you make Low Calorie Pumpkin Pie:

Melt butter and mix in graham cracker crumbs; press into bottom of pie plate sprayed with non-stick cooking spray. Bake for 8 minutes. Combine other ingredients and pour into shell. Bake for about 17 min. Serving Size: Makes 8 piecesNumber of Servings: 8Recipe submitted by SparkPeople user KTOHILL.


What's The Nutritional Info For Low Calorie Pumpkin Pie?

The nutritional information for Low Calorie Pumpkin Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 137.8
  • Total Fat: 4.1 g
  • Cholesterol: 3.9 mg
  • Sodium: 163.8 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.1 g

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