Dessert

Pumpkin Pie (152 calories; 20g protein; 17g carbs; 7g fat) is for Dessert.

Pumpkin Pie (152 calories; 20g protein; 17g carbs; 7g fat) takes 15 minutes to prepare.

Pumpkin Pie (152 calories; 20g protein; 17g carbs; 7g fat) takes 60 minutes to cook.

Pumpkin Pie (152 calories; 20g protein; 17g carbs; 7g fat) makes 8 servings.

The ingredients for Pumpkin Pie (152 calories; 20g protein; 17g carbs; 7g fat) are:

Pumpkin Layer:
2 tsp Cinnamon, ground
1 tsp Ginger Root
3.5 cup Libby?s 100% pure canned pumpkin
1 cup (8 fl oz) Water, tap
8 tbsp Gelatin Zint
3 tsp Salt
Lemon essential oil 16 drops
Cinnamon essential oil 8 drops
16 tbsp VitaFiber

Crust:
4 serving vega proteins and greens vanilla
.5 cup OAT FLOUR BOB'S RED MILL 1 CUP (by ARCLITE)
2 tsp Guar Gum (by GFNOMAD)
4 tsp Salt
.5 cup (8 fl oz) Water, tap

Here is how you make Pumpkin Pie (152 calories; 20g protein; 17g carbs; 7g fat):

Bake in a 9''x13'' glass pan at 425* for 15 min. Then 350* for 50 min.Serving Size:?8 pieces

The nutritional information for Pumpkin Pie (152 calories; 20g protein; 17g carbs; 7g fat) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 205.7

• Total Fat: 6.6 g
• Cholesterol: 0.0 mg
• Sodium: 2,135.2 mg
• Total Carbs: 27.2 g
• Dietary Fiber: 12.8 g
• Protein: 19.2 g