The recipe Pumpkin Pie Cups

Made From Scratch Recipes

Pumpkin Pie Cups recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Pumpkin Pie Cups!

Pumpkin Pie Cups

Pumpkin Pie Cups Recipe
Pumpkin Pie Cups

What Course Is Pumpkin Pie Cups?

Pumpkin Pie Cups is for Dessert.


How Long Does Pumpkin Pie Cups Recipe Take To Prepare?

Pumpkin Pie Cups takes 10 minutes to prepare.


How Long Does Pumpkin Pie Cups Recipe Take To Cook?

Pumpkin Pie Cups takes 40 minutes to cook.


How Many Servings Does Pumpkin Pie Cups Recipe Make?

Pumpkin Pie Cups makes 4 servings.


What Are The Ingredients For Pumpkin Pie Cups Recipe?

The ingredients for Pumpkin Pie Cups are:

1 15oz. Can of 100% Libby pure pumpkin
5 packets Splenda
1 tsp Cinnamon, ground
.5 tsp Ginger, ground
.5 tsp Cloves, ground
1/4 cup All Whites 100% liquid egg whites
1/4 cup Fat Free Ultra-Pasteurized Half & Half


How Do I Make Pumpkin Pie Cups?

Here is how you make Pumpkin Pie Cups:

Mix ingredients in a bowl. Spray 4 baking cups w/ Pam. Fill cups and bake. 10 minutes at 425 degrees then 30 minutes 350 degrees.Serving Size: makes four 1/2-cupNumber of Servings: 4Recipe submitted by SparkPeople user MADDERMAUS.


What's The Nutritional Info For Pumpkin Pie Cups?

The nutritional information for Pumpkin Pie Cups is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 94.7
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 52.3 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 9.2 g
  • Protein: 5.7 g

What Dietary Needs Does Pumpkin Pie Cups Meet?

The dietary needs meet for Pumpkin Pie Cups is Low Fat


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day