Dessert

Raisin-Walnut Pie from Cheri is for Dessert.

Raisin-Walnut Pie from Cheri takes 10 minutes to prepare.

Raisin-Walnut Pie from Cheri takes 35 minutes to cook.

Raisin-Walnut Pie from Cheri makes 8 servings.

The ingredients for Raisin-Walnut Pie from Cheri are:

1 Unbaked Pie Shell
1.5 cups Raisins
3 Eggs
1 cup Sugar (subsitute w/half-cup Splenda Blend for Baking)
1/2 tsp Ground Cinnamon
1/4 tsp Ground Nutmeg
Pinch of Salt
2 Tbsp Lemon Juice
2 Tbsp Butter, Melted
1.5 cups Walnuts, Chopped

Here is how you make Raisin-Walnut Pie from Cheri:

Spread the raisins in the unbaked pie shell.Mix together all the remaining ingredients.Pour over the raisins.Place the pie pan on a baking sheet.Bake in a 350 degree oven for approximately 35 minutes.Remove and allow to cool.

The nutritional information for Raisin-Walnut Pie from Cheri is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 456.4

• Total Fat: 23.9 g
• Cholesterol: 30.8 mg
• Sodium: 154.7 mg
• Total Carbs: 60.9 g
• Dietary Fiber: 2.9 g
• Protein: 5.9 g