The recipe Fake Coconut (Squash) Pie
Fake Coconut (Squash) Pie recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Fake Coconut (Squash) Pie!
Fake Coconut (Squash) Pie
- What Course Is Fake Coconut (Squash) Pie?
- How Long Does Fake Coconut (Squash) Pie Recipe Take To Prepare?
- How Long Does Fake Coconut (Squash) Pie Recipe Take To Cook?
- How Many Servings Does Fake Coconut (Squash) Pie Recipe Make?
- What Are The Ingredients For Fake Coconut (Squash) Pie Recipe?
- How Do I Make Fake Coconut (Squash) Pie?
- What's The Nutritional Info For Fake Coconut (Squash) Pie?
- What Type Of Cuisine Is Fake Coconut (Squash) Pie?
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Marie Callender's pastry pie shell used in recipe What Course Is Fake Coconut (Squash) Pie?Fake Coconut (Squash) Pie is for Dessert. How Long Does Fake Coconut (Squash) Pie Recipe Take To Prepare?Fake Coconut (Squash) Pie takes 10 minutes to prepare. How Long Does Fake Coconut (Squash) Pie Recipe Take To Cook?Fake Coconut (Squash) Pie takes 60 minutes to cook. How Many Servings Does Fake Coconut (Squash) Pie Recipe Make?Fake Coconut (Squash) Pie makes 8 servings. What Are The Ingredients For Fake Coconut (Squash) Pie Recipe?The ingredients for Fake Coconut (Squash) Pie are: 3 cups yellow squash, grated or shredded2 large eggs 1/2 cup sugar 2 tablespoons self-rising flour 2 teaspoons lemon extract 2 teaspoons coconut extract 1/2 stick unsalted butter, melted prepared pie shell How Do I Make Fake Coconut (Squash) Pie?Here is how you make Fake Coconut (Squash) Pie: Mix flour with sugar. Beat eggs slightly and add to flour mixture. Add extracts and butter and mix well. Pour into pie shell. Bake for 60 minutes at 350 degrees. Allow to cool and set before slicing.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user DBEAU57.What's The Nutritional Info For Fake Coconut (Squash) Pie?The nutritional information for Fake Coconut (Squash) Pie is:
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