Dessert

Strawberry Cheesecake Pie is for Dessert.

Strawberry Cheesecake Pie takes 10 minutes to prepare.

Strawberry Cheesecake Pie takes 10 minutes to cook.

Strawberry Cheesecake Pie makes 4 servings.

The ingredients for Strawberry Cheesecake Pie are:

2 whole graham crackers (low fat)
1 TBS butter, melted

1/2 c mashed strawberries (about 1/2 a pint)
1.5 TBS corn starch
1/2 c sugar
1/4 c water

4 oz light cream cheese
2 TBS powdered sugar
1/2 tsp lemon juice
2 diced strawberries

Here is how you make Strawberry Cheesecake Pie:

Crush graham crackers in a ziploc bag. Combine with melted butter and mix well. Divide mixture evenly between 2 (or 4) ramekins and press to form a crust on the bottom. Refrigerate until firm.Mash 6-8 strawberries (should yield 1/2 c) and place in small saucepan. Combine granulated sugar & corn starch. Add to saucepan with water and cook, stirring constantly, on medium heat until just boiling. Boil one minute more and remove from heat to cool. Whip cream cheese, powdered sugar, and lemon juice until combined. Fold in diced strawberries.Evenly divide cream cheese mixture between the 2 ramekins. Top with slightly cooled strawberry topping. Garnish with additional strawberries if desired and refrigerate at least 1 hour. Serving Size:?Make 4 small or 2 medium ramekins

The nutritional information for Strawberry Cheesecake Pie is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 279.2

• Total Fat: 10.4 g
• Cholesterol: 29.3 mg
• Sodium: 162.2 mg
• Total Carbs: 45.0 g
• Dietary Fiber: 2.3 g
• Protein: 3.9 g