Dessert

Strawberry--Pretzel Pie is for Dessert.

Strawberry--Pretzel Pie takes 30 minutes to prepare.

Strawberry--Pretzel Pie takes 90 minutes to cook.

Strawberry--Pretzel Pie makes 20 servings.

The ingredients for Strawberry--Pretzel Pie are:

1.5 cups crushed pretzels
3/4 cup butter
1/4 cup sugar
2 (8oz) pkgs. fat free cream cheese
1 tub lite whip topping
1 (6 oz) pkg. Strawberry Jello
1 pint strawberries (washed and sliced)

Here is how you make Strawberry--Pretzel Pie:

Melt butter and mix with crused pretzels and 1/4 cup sugar. Press into the bottom of creased baking pan. Bake in oven at 350 for 10 minutes. Allow to cool completely.Blend both packages of cream cheese and 3/4 cup sugar. Stir in whip topping. Smooth over cooled crust. Refridgerate for 30 minutes.Mix Jello according to package, add sliced strawberries, and pour over cream cheese mixture.Refridgerate for at least 1 hour. Serving Size: Makes 20 servingsNumber of Servings: 20Recipe submitted by SparkPeople user JROSE221.

The nutritional information for Strawberry--Pretzel Pie is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 176.7

• Total Fat: 12.2 g
• Cholesterol: 22.3 mg
• Sodium: 322.4 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 0.6 g
• Protein: 4.3 g