Dessert

Brown Sugar Pie is for Dessert.

Brown Sugar Pie takes 5 minutes to prepare.

Brown Sugar Pie takes 45 minutes to cook.

Brown Sugar Pie makes 12 servings.

The ingredients for Brown Sugar Pie are:

2 cups firmly packed brown sugar
2 eggs, slightly beaten
2 teaspoons vanilla
4 heaping tablespoons flour
6 tablespoons milk
4 tablespoons melted butter
1 disk pie dough (homemade or store-bought)

Heavy cream or vanilla ice cream (optional)

Here is how you make Brown Sugar Pie:

Preheat the oven to 350 degrees. Combine all the ingredients (except the pie dough and ice cream or heavy cream) in a bowl and mix on medium speed for two minutes. Roll out the pie dough, press it into a 9-inch pie plate, and trim off any excess dough around the edges. Pour the brown sugar mixture into the pie shell and bake for 35 minutes, or until the crust is lightly browned and the filling has set. (It took mine longer than the 35 minutes...more like 45 or 50). Remove from the oven and let cool. Slice and serve with heavy cream or ice cream. Number of Servings: 12Recipe submitted by SparkPeople user C_ANEMONE.

The nutritional information for Brown Sugar Pie is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 281.7

• Total Fat: 9.2 g
• Cholesterol: 45.7 mg
• Sodium: 56.6 mg
• Total Carbs: 60.6 g
• Dietary Fiber: 0.1 g
• Protein: 1.7 g