Dessert

Sugar Free Pecan Pie Tarts is for Dessert.

Sugar Free Pecan Pie Tarts takes 10 minutes to prepare.

Sugar Free Pecan Pie Tarts takes 25 minutes to cook.

Sugar Free Pecan Pie Tarts makes 60 servings.

The ingredients for Sugar Free Pecan Pie Tarts are:

-1/4 cup Better'n Eggs egg substitute
-1/2 cup All Whites Liquid Egg Whites
-Log Cabin Sugar Free Syrup, 3/4 cup
-20 sprays of I Can't Believe it's not Butter Spray
-Pecans, 1 cup, halves (chopped)
-Splenda No Calorie Sweetener, 5 tsp
- I Can't Believe It's not Butter Spray
-60 Athens Mini Fillo Shells

Here is how you make Sugar Free Pecan Pie Tarts:

-Heat oven to 350 degrees.-Mix the eggs with the sugar substitute. -Stir in the Log Cabin Sugar Free syrup and the Buttery spray-Stir in the pecans. -Line 60 mini cupcake holders with the mini Fillo Shells-Pour in the pecan pie filling mixture by 1/2 TBS. -Bake 25 minutes or until knife inserted comes out clean.-Cool and serveI counted each tart as a serving.Number of Servings: 60Recipe submitted by SparkPeople user FAT_BEGONE.

The nutritional information for Sugar Free Pecan Pie Tarts is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 33.2

• Total Fat: 2.3 g
• Cholesterol: 0.0 mg
• Sodium: 18.8 mg
• Total Carbs: 3.0 g
• Dietary Fiber: 0.2 g
• Protein: 0.5 g

The dietary needs meet for Sugar Free Pecan Pie Tarts is Sugar Free