The recipe Tin Roof Sundae Pie

Made From Scratch Recipes

Tin Roof Sundae Pie recipe is a Dessert meal that takes 255 minutes to make. If you enjoy for Dessert, you will like Tin Roof Sundae Pie!

Tin Roof Sundae Pie

Tin Roof Sundae Pie Recipe
Tin Roof Sundae Pie

This is an ice cream pie; the combination of the crust and the salty peanuts makes it one of the best you will ever try."

Tin Roof Sundae Pie

What Course Is Tin Roof Sundae Pie?

Tin Roof Sundae Pie is for Dessert.


How Long Does Tin Roof Sundae Pie Recipe Take To Prepare?

Tin Roof Sundae Pie takes 15 minutes to prepare.


How Long Does Tin Roof Sundae Pie Recipe Take To Cook?

Tin Roof Sundae Pie takes 255 minutes to cook.


How Many Servings Does Tin Roof Sundae Pie Recipe Make?

Tin Roof Sundae Pie makes 8 servings.


What Are The Ingredients For Tin Roof Sundae Pie Recipe?

The ingredients for Tin Roof Sundae Pie are:

4 cups honey and nut flavor cornflakes cereal
1/2 cup peanut butter
1/2 cup light corn syrup
1 quart vanilla ice cream, softened
1/4 cup chopped salted peanuts
1/2 cup chocolate syrup


How Do I Make Tin Roof Sundae Pie?

Here is how you make Tin Roof Sundae Pie:

Lightly grease a 9 inch pie pan. In a large bowl, mix together cereal, peanut butter, and corn syrup. Press mixture into greased pie pan. Spread softened ice cream evenly into crust. Top with chopped peanuts. Freeze until firm, at least 4 hours. Top each slice with chocolate syrup before serving.Number of Servings: 8Recipe submitted by SparkPeople user MEGANLATTIN.


What's The Nutritional Info For Tin Roof Sundae Pie?

The nutritional information for Tin Roof Sundae Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 442.0
  • Total Fat: 18.7 g
  • Cholesterol: 29.0 mg
  • Sodium: 310.4 mg
  • Total Carbs: 64.2 g
  • Dietary Fiber: 3.3 g
  • Protein: 9.1 g

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