Dessert

Key Lime Pie w/Avocado (vegan) is for Dessert.

Key Lime Pie w/Avocado (vegan) takes 20 minutes to prepare.

Key Lime Pie w/Avocado (vegan) takes several minutes to cook.

Key Lime Pie w/Avocado (vegan) makes 6 servings.

The ingredients for Key Lime Pie w/Avocado (vegan) are:

Filling:
2 Avocados
2-4 tbsp soft honey (recipe calculated w/2 tbsp)
juice of one lime (2 if you like it zesty)

Crust:
0.5 cup almonds
6 pitted dates
1 tsp vanilla extract

Here is how you make Key Lime Pie w/Avocado (vegan):

Filling: Place all the ingredients of the filling into a food processor and blend until smooth. Taste test, and add more lime depending on how "zesty" you like it.Crust: Place all the ingredients into a food processor and blend until combined. Press into greased muffin tins lined with paper muffin cups.Scoop the avocado mixture into the muffin tins and refrigerate for 30 minutes or up to a few hours.Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user GLORYB71.

The nutritional information for Key Lime Pie w/Avocado (vegan) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 213.3

• Total Fat: 14.9 g
• Cholesterol: 0.0 mg
• Sodium: 5.2 mg
• Total Carbs: 20.4 g
• Dietary Fiber: 6.0 g
• Protein: 3.9 g