The recipe Rhubarb Pie with Whole Wheat Crust
Rhubarb Pie with Whole Wheat Crust recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Rhubarb Pie with Whole Wheat Crust!
Rhubarb Pie with Whole Wheat Crust
- What Course Is Rhubarb Pie with Whole Wheat Crust?
- How Long Does Rhubarb Pie with Whole Wheat Crust Recipe Take To Prepare?
- How Long Does Rhubarb Pie with Whole Wheat Crust Recipe Take To Cook?
- How Many Servings Does Rhubarb Pie with Whole Wheat Crust Recipe Make?
- What Are The Ingredients For Rhubarb Pie with Whole Wheat Crust Recipe?
- How Do I Make Rhubarb Pie with Whole Wheat Crust?
- What's The Nutritional Info For Rhubarb Pie with Whole Wheat Crust?
- What Type Of Cuisine Is Rhubarb Pie with Whole Wheat Crust?
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Looking for a way to have my cake and eat it to, or in this case pie. May not be the healthiest out there but am only using a top crust and have cut some of the sugar out. You could probably cut the sugar down to half a cup, if you like the tart flavor. I'm not a fan of it and was afraid that without strawberries that this pie would be tart and was pleasantly surprised, it's not tart at all!Next time I make pie crust, I am going to start cutting back the butter to see how it turn out, that is really where all the calories and fat lay. What Course Is Rhubarb Pie with Whole Wheat Crust?Rhubarb Pie with Whole Wheat Crust is for Dessert. How Long Does Rhubarb Pie with Whole Wheat Crust Recipe Take To Prepare?Rhubarb Pie with Whole Wheat Crust takes several minutes to prepare. How Long Does Rhubarb Pie with Whole Wheat Crust Recipe Take To Cook?Rhubarb Pie with Whole Wheat Crust takes several minutes to cook. How Many Servings Does Rhubarb Pie with Whole Wheat Crust Recipe Make?Rhubarb Pie with Whole Wheat Crust makes 8 servings. What Are The Ingredients For Rhubarb Pie with Whole Wheat Crust Recipe?The ingredients for Rhubarb Pie with Whole Wheat Crust are: Crust:1/2 C all purpose flour 1/2 C whole wheat flour 1 stick butter cut into small cubes, chilled 1/2 T sugar 1/2 t salt 3-4 T water Filling: 5 C rhubarb, chopped 3/4 C sugar 1/3 C all purpose flour How Do I Make Rhubarb Pie with Whole Wheat Crust?Here is how you make Rhubarb Pie with Whole Wheat Crust: Preheat oven to 375Chop up the rhubarb. In a bowl combine the rhubarb, sugar and flour, let stand for 15 minutes.Meanwhile make the crust, you can do this in a food processor or bowl, I use a food processor. Dissolve the salt and sugar in the water and chill. Combine the flours and cut in the butter. Slowly add in the water until dough comes together. Roll out on a floured surface to 1/8 of an inch.Pour pie filling in a pie dish, cover with crust and crimp. Cut in a few slits to let steam out.Cook for 50 minutes.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user LIVINGDEAD_GIRL.What's The Nutritional Info For Rhubarb Pie with Whole Wheat Crust?The nutritional information for Rhubarb Pie with Whole Wheat Crust is:
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