Dessert

Yummy Key Lime Yogurt Pie is for Dessert.

Yummy Key Lime Yogurt Pie takes 15 minutes to prepare.

Yummy Key Lime Yogurt Pie takes 120 minutes to cook.

Yummy Key Lime Yogurt Pie makes 8 servings.

The ingredients for Yummy Key Lime Yogurt Pie are:

2 tablespoons cold water
1 tablespoon fresh lime juice
1 1/2 teaspoons unflavored gelatin
4 oz (half 8-oz package) fat-free cream cheese, softened
3 containers (6 oz each) Yoplait® Light Thick & Creamy Key lime pie yogurt
1/2 cup frozen (thawed) reduced-fat whipped topping
2 teaspoons grated lime peel

Crust Options: Vanilla Wafers (lower carbs)
16 Reduced Fat Vanilla Wafers, crushed
2 tbsp Smart Balance Buttery Spread, melted
1/2 tsp sugar
OR
1 reduced-fat graham cracker crumb crust (6 oz)

Note : The nutritional facts for this recipe are based on using the reduced fat vanilla wafers.

Nutritional Facts if using reduced fat graham cracker crumb crust: Cal 150 Total Fat 4g
Cholesterol 0g Total Carbs 26g Protein 5 g

Here is how you make Yummy Key Lime Yogurt Pie:

Makes 8 ServingsYou can use a prepared reduced fat graham cracker crumb crust (6 oz). This recipe is based upon using vanilla wafers to cut the carbs. I made this recipe using individual silicone muffin cups. I crushed the vanilla wafers and mixed with the melted butter and sugar. Mix well. Divide into 8 muffin cups or dessert cups and press down using a spoon. Set aside while you make the yogurt pie mixture. 1. In 1-quart saucepan, mix water and lime juice; sprinkle gelatin on lime juice mixture; let stand 1 minute. Heat over low heat, stirring constantly, until gelatin is dissolved. Cool slightly, about 2 minutes. 2. In medium bowl, beat cream cheese with electric mixer on medium speed until smooth. Add yogurt and lime juice mixture; beat on low speed until well blended. 3. Fold in whipped topping and lime peel. Pour into crust. Refrigerate until set, about 2 hours. Number of Servings: 8Recipe submitted by SparkPeople user LADYSUNBEAM.

The nutritional information for Yummy Key Lime Yogurt Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 114.3

• Total Fat: 3.5 g
• Cholesterol: 2.5 mg
• Sodium: 180.1 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 0.0 g
• Protein: 4.1 g

The dietary needs meet for Yummy Key Lime Yogurt Pie is Low Carb