The recipe Pineapple Cherry Dumpcake

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Pineapple Cherry Dumpcake recipe is a Dessert meal that takes 45 minutes to make. If you enjoy for Dessert, you will like Pineapple Cherry Dumpcake!

Pineapple Cherry Dumpcake

Pineapple Cherry Dumpcake Recipe
Pineapple Cherry Dumpcake

What Course Is Pineapple Cherry Dumpcake?

Pineapple Cherry Dumpcake is for Dessert.


How Long Does Pineapple Cherry Dumpcake Recipe Take To Prepare?

Pineapple Cherry Dumpcake takes 5 minutes to prepare.


How Long Does Pineapple Cherry Dumpcake Recipe Take To Cook?

Pineapple Cherry Dumpcake takes 45 minutes to cook.


How Many Servings Does Pineapple Cherry Dumpcake Recipe Make?

Pineapple Cherry Dumpcake makes 20 servings.


What Are The Ingredients For Pineapple Cherry Dumpcake Recipe?

The ingredients for Pineapple Cherry Dumpcake are:

1 can crushed pineapple in 100% juice
1 can cherry pie filling
1 stick butter
1 box yellow cake mix


How Do I Make Pineapple Cherry Dumpcake?

Here is how you make Pineapple Cherry Dumpcake:

In a baking dish pour all of the pie filling in the bottom, layer the crushed pineapple in the juice on top. Continue by covering the entire dish with the cake mix evenly. Last cut the butter into slice all over the top. Cook for about 45 minutes at 350 degrees or until golden. Serving Size: 20 servingsNumber of Servings: 20Recipe submitted by SparkPeople user IMDADOGGIE.


What's The Nutritional Info For Pineapple Cherry Dumpcake?

The nutritional information for Pineapple Cherry Dumpcake is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 191.0
  • Total Fat: 6.1 g
  • Cholesterol: 12.4 mg
  • Sodium: 171.4 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.9 g

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