The recipe Pistachio Basbosa

Made From Scratch Recipes

Pistachio Basbosa recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Pistachio Basbosa!

Pistachio Basbosa

Pistachio Basbosa Recipe
Pistachio Basbosa

Saudi dessert

What Course Is Pistachio Basbosa?

Pistachio Basbosa is for Dessert.


How Long Does Pistachio Basbosa Recipe Take To Prepare?

Pistachio Basbosa takes several minutes to prepare.


How Long Does Pistachio Basbosa Recipe Take To Cook?

Pistachio Basbosa takes several minutes to cook.


How Many Servings Does Pistachio Basbosa Recipe Make?

Pistachio Basbosa makes 20 servings.


What Are The Ingredients For Pistachio Basbosa Recipe?

The ingredients for Pistachio Basbosa are:

1.25 cup Semolina, unenriched
1.5 cup Pistachio Nuts
0.5 cup Granulated Sugar
2 large Egg white, fresh
1 cup (8 fl oz) Yogurt, plain, low fat
0.5 cup Canola Oil
2 tbsp Borden Eagle Brand Sweetened Condensed Milk


How Do I Make Pistachio Basbosa?

Here is how you make Pistachio Basbosa:

mix all ingredients. Pour in cake dish. bake at 350 for 20 minutes.Serving Size: makes 20 piecesNumber of Servings: 20Recipe submitted by SparkPeople user HANOUF1.


What's The Nutritional Info For Pistachio Basbosa?

The nutritional information for Pistachio Basbosa is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 172.1
  • Total Fat: 10.0 g
  • Cholesterol: 1.3 mg
  • Sodium: 16.3 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.4 g

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