Dessert

Apples in Phyllo (Jabuka Pita) is for Dessert.

Apples in Phyllo (Jabuka Pita) takes 30 minutes to prepare.

Apples in Phyllo (Jabuka Pita) takes 20 minutes to cook.

Apples in Phyllo (Jabuka Pita) makes 8 servings.

The ingredients for Apples in Phyllo (Jabuka Pita) are:

4 serving Apple, Gala (medium)
8 tbsp Earth Balance Natural Buttery Spread, or butter
16 sheet dough Phyllo Dough
3 tsp Granulated Sugar
1 serving Lemon, fresh squeezed, juice of one whole lemon
Zest of one lemon
.5 cup Flour - Gold medal all purpose flour
6 tsp ginger simple syrup (by CHUCKLES0719)

Here is how you make Apples in Phyllo (Jabuka Pita):

Thaw the phyllo until it is room temperature. This will take a couple of hours.Get out an 8x14" baking dish, a pastry brush, a grater, and a container to hold the melted butter/spread. Preheat the oven to 450F.Melt the butter or spread in the microwave and set aside. Shred the apples and immediately mix the lemon juice into them to keep them from turning brown. Mix in any spices, the lemon zest, simple syrup, and flour, and mix all together until apple shreds are evenly coated.Open up the roll of phyllo and place this on the countertop on a long sheet of wax paper. Brush the top sheet evenly with the melted butter. Along one short end, about 1" or so away from the edge, spread a line of apple mixture that is about 1" wide and tall.Roll up the apple mixture inside two phyllo sheets, and place carefully, longways, into the baking dish. Repeat with the rest of the apple mixture and fill up the dish.Take remaining butter and spread on each of the remaining sheets, one at a time, and put it loosely on top of the apple rolls. Dab a bit of butter on each sheet after putting it on top.Bake until the whole top is golden brown. Let it cool, then cut into pieces and serve.Serving Size:?Makes enough to fill one 8x14 baking dish

The nutritional information for Apples in Phyllo (Jabuka Pita) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 299.9

• Total Fat: 13.4 g
• Cholesterol: 0.0 mg
• Sodium: 284.5 mg
• Total Carbs: 41.9 g
• Dietary Fiber: 3.2 g
• Protein: 3.7 g

The dietary needs meet for Apples in Phyllo (Jabuka Pita) is Vegan