Dessert

Sweet Potato and Apple Gratin is for Dessert.

Sweet Potato and Apple Gratin takes 30 minutes to prepare.

Sweet Potato and Apple Gratin takes 60 minutes to cook.

Sweet Potato and Apple Gratin makes 6 servings.

The ingredients for Sweet Potato and Apple Gratin are:

1 cup water
3 tbsp vegan margarine
2 pounds sweet potatoes, peeled and shredded
1 large Granny Smith apple, peeled, cored, and shredded
1 1/2 tbsp light brown sugar
1 tsp ground allspice
1 tsp ground cinnamon
1/2 tsp salt
`/4 tsp freshly ground black pepper
2 tbsp coarsely ground pecans or other nuts

Here is how you make Sweet Potato and Apple Gratin:

Preheat oven to 375 degrees. Lightly oil a large gratin dish or 10-inch square baking pan and set aside.In a large saucepan, bring the water to a boil over high heat. Add 2 tbsp of the margarine, stirring to melt Add the sweet potatoes, apple, sugar, allspice, cinnamon, salt, and pepper. Mix thoroughly, then spoon the mixture into the prepared gratin dish.Dot with the remaining 1 tbsp margarine. Bake until firm and crisp around the edges, 50-60 minutes. During the last 10 minutes of baking, sprinkle with the pecans. Serve immediately.Number of Servings: 6Recipe submitted by SparkPeople user REBECCAANN08.

The nutritional information for Sweet Potato and Apple Gratin is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 154.5

• Total Fat: 8.2 g
• Cholesterol: 0.0 mg
• Sodium: 72.4 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 3.6 g
• Protein: 2.0 g

The dietary needs meet for Sweet Potato and Apple Gratin is Vegan