Dessert

Jill's Cheesecake Pudding is for Dessert.

Jill's Cheesecake Pudding takes 5 minutes to prepare.

Jill's Cheesecake Pudding takes 5 minutes to cook.

Jill's Cheesecake Pudding makes 4 servings.

The ingredients for Jill's Cheesecake Pudding are:

1 serving Jello SF FF CheeseCake Pudding dry (by NANNA1BTJW)
1 serving Almond milk, Blue Diamond Almond Breeze, vanilla unsweetened (1 cup) (by JBERMAN1)

Here is how you make Jill's Cheesecake Pudding:

Put 1 cup of almond milk in a bowl and add the pudding mix. If it is too thick for your liking you can add a little more almond milk. I would do 1 tablespoon at a time.Serving Size: 1/4 CupNumber of Servings: 4Recipe submitted by SparkPeople user JILLKUTY05.

The nutritional information for Jill's Cheesecake Pudding is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 16.3

• Total Fat: 0.8 g
• Cholesterol: 0.0 mg
• Sodium: 122.5 mg
• Total Carbs: 2.0 g
• Dietary Fiber: 0.3 g
• Protein: 0.3 g