The recipe Rum Chatta Cheesecake Pudding shots

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Rum Chatta Cheesecake Pudding shots recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Rum Chatta Cheesecake Pudding shots!

Rum Chatta Cheesecake Pudding shots

Rum Chatta Cheesecake Pudding shots Recipe
Rum Chatta Cheesecake Pudding shots

What Course Is Rum Chatta Cheesecake Pudding shots?

Rum Chatta Cheesecake Pudding shots is for Dessert.


How Long Does Rum Chatta Cheesecake Pudding shots Recipe Take To Prepare?

Rum Chatta Cheesecake Pudding shots takes 10 minutes to prepare.


How Long Does Rum Chatta Cheesecake Pudding shots Recipe Take To Cook?

Rum Chatta Cheesecake Pudding shots takes several minutes to cook.


How Many Servings Does Rum Chatta Cheesecake Pudding shots Recipe Make?

Rum Chatta Cheesecake Pudding shots makes 16 servings.


What Are The Ingredients For Rum Chatta Cheesecake Pudding shots Recipe?

The ingredients for Rum Chatta Cheesecake Pudding shots are:

3/4 C Rum Chatta
3/4 C FF Milk
1 small box SF Cheesecake Pudding
1 8oz tub Lite Cool Whip


How Do I Make Rum Chatta Cheesecake Pudding shots?

Here is how you make Rum Chatta Cheesecake Pudding shots:

mix together pudding mix, milk and rum chatta. gently fold in the cool whip. If you can wait....Freeze for apprx 3 hrs. It will not freeze too hard because of the alcohol in it. Serving Size: approximately 16 servingsNumber of Servings: 16Recipe submitted by SparkPeople user BECKANN-G.


What's The Nutritional Info For Rum Chatta Cheesecake Pudding shots?

The nutritional information for Rum Chatta Cheesecake Pudding shots is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 61.4
  • Total Fat: 1.6 g
  • Cholesterol: 0.2 mg
  • Sodium: 83.6 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

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